About Taste Jersey
Taste Jersey 2023 will see the launch of several new dining events and experiences to impress even the most discerning foodie.
Events
Upcoming Events
Meet the Chefs
March 20, 2025, 5:30-7:30pm
Meet the chefs leading Jersey's top restaurants and enjoy a selection of canapes crafted and served by them while sipping on a glass of bubbly. Participating restaurants include Ocean Restaurant, Bohemia, Tassili, The Grill at L'Horizon, La Terrasse at Hotel de France, and The Bay at St Brelade's Bay Hotel.
>> Ticket sales open in February 2025. Please express your interest by emailing us.
A Chocolate Tasting Lunch at Ocean Restaurant
March 22, 2025
Savour the extraordinary flavours of chocolate with The Atlantic Hotel and Xoco. Delight in a fascinating presentation by Richard Ellis, Head Pastry Chef in association with Xoco, as he guides you through the world of chocolate. Following this, savour a delectable Chocolate Lunch served with paired drinks in the luxurious setting of Ocean Restaurant.
>> Book now
Ricki Weston Collaboration at Ocean Restaurant
April 11, 2025
Experience the visionary cuisine of Ricki Weston, Executive Chef at Whatley Manor, in a remarkable four-hands five-course dinner at Ocean Restaurant. In this special collaboration with our Executive Chef Will Holland, savour a menu that celebrates Ricki’s distinctive style alongside Will’s own culinary flair for a truly unforgettable dining experience.
>> Book now
Additional 2025 events to be announced.
2024 Events
Tour of Bohemia Kitchen, Wine Tasting & Canapes
Join us in Bohemia Bar for a glass of wine before being led on a tour of Bohemia’s Michelin Star kitchen. Here, you will enjoy a selection of fantastic canapés and further wines will be served as you learn the best way to taste your wines and explore the subtle flavours and notes they offer. A selection of 3 red and 3 white wines will show the broad spectrum different grape varietals can create.
Available Tuesday through Saturday to begin at 5:00pm.
£45 per person
>> Book now
Wine & Gin Tasting
A luxury transfer will take you from The Club Hotel and Spa to Dunell’s at Beaumont. Established in 1900, Dunell’s is one of Jersey’s longest-standing businesses, renowned for being a purveyor of fine wines and spirits. You will be taken into the private, bespoke tasting room reserved exclusively for special events. Your tasting experience will begin by sampling Dunell’s Jersey Pink Granite gin, followed by a guided tasting of six fine wines with an expert wine specialist. Once your tasting is concluded, your luxury transfer will take you back to Bohemia restaurant where you will be welcomed with a Lanique cocktail, followed by a 3-course meal in Michelin-starred Bohemia restaurant.
Available Thursday, Fridays & Saturdays to start at 11:30 am and return for lunch at 1:00 pm. Must be booked at least 48 hrs in advance.
£129 per person, minimum 6 people.
>> Book now
Chef’s Tour of Jersey Market & Bohemia Lunch
Explore the markets of St Helier and see Jersey's amazing produce in this exclusive tour with one of Bohemia’s kitchen brigade. Starting at Bohemia restaurant, your guide will take you on a tour of the Central Market and the fish market. Learn about the fantastic produce on our amazing island and sample different goodies along the way. Meet some of Bohemia’s suppliers and see their excellent fresh offerings. On the way back, you will stop off at local wine merchant Dunell’s to sample their Jersey Pink Granite gin as an aperitif before heading back to Bohemia for a 3-course lunch.
Available on Thursday and Friday. The tour starts at 10:30 am and lasts approximately 90 minutes. Lunch can be taken at your leisure from 12 pm.
£119.00 per person, minimum two people. 48hrs notice required.
>> Book now
Meet the Chefs
March 14, 2024, 5:30-7:30pm
Meet the chefs at Jersey's leading restaurants and enjoy a selection of canapes crafted and served by them while sipping on a glass of bubbly. Participating restaurants include Ocean Restaurant, Bohemia, Tassili, The Grill at L'Horizon, La Terrasse at Hotel de France, and The Bay at St Brelade's Bay Hotel.
Eat Jersey at The Atlantic Hotel
March 20-24, 2024
Renowned chefs from around the UK are set to join Executive Chef, Will Holland and Head Chef, Adam Braithwaite for five days of gourmet dining which promise to be a true celebration of Jersey produce and hospitality.
> Genuine Jersey evening w/ Tommy Radiguet: Three-course Dinner on Wednesday March 20.
> Adam Smith: Five-course Gastronomic Dinner on Thursday March 21.
> James Knappett: Six-course Dinner on Friday March 22.
> Gary Jones: Four-course Dinner on Saturday March 23.
> Calum Franklin: Three-course Lunch on Sunday March 24.
Bohemia Pescatarian Evening
March 26, 2024
Callum Graham and his team show off the wonders of Jersey’s amazing seafood. Book a table and let the team guide you through this extraordinary Michelin experience.
Vegan Evenings in Tassili
March 27 & 28, 2024
Explore the art of plant-based dining with Tassili's vegan grazing menu, featuring local produce in its most natural form.
Cocktails & Canapés at St Brelade's Bay Hotel
April 6, 2024, 4-6pm
Presented by Simon Soar with music from Nic Dinnie, this event will be held on the hotel's Front Lawn, set amongst the breathtaking backdrop of the Bay (weather permitting).
Taittinger Champagne Chef’s Table Experience
5th April & 6th April
Bohemia’s Chef’s Table is in the kitchen's heart, overlooking the pass. It is, without doubt, the best table in the house set in the middle of the action. The Chef’s Table Experiences is available for 4-6 guests. Enjoy a welcome glass of Taittinger Champagne when you book on the 5th or 6th of April.
Canapé and Champagne Evening in The Grill
April 18, 2024
Don't miss out on the chance to be among the first to enjoy the tantalizing flavours of The Grill's upcoming menu! Indulge in an evening of culinary excellence as we present four exquisite canapés, each carefully crafted to showcase the essence of our new offerings.
Complemented by two glasses of impeccably chilled Champagne, this event promises to be an unforgettable journey for your taste buds. Secure your spot now and join us for an exclusive preview of what's to come.
Shellfish Demonstration & Lunch at The Atlantic Hotel
April 19, 2024
Enjoy an oyster shucking demonstration and tasting before sitting down for a relaxing lunch in Ocean Restaurant.
Taittinger Afternoon Tea at Grand Jersey
April 20, 2024
Treat yourself to an exclusive Champagne Afternoon Tea and an informative talk by Taittinger Champagne.
Taittinger Dinner in Tassili
April 20, 2024
Experience a taste of Tassili during this Grazing Menu dining experience with paired Taittinger Champagnes.
Villa Saletta Wine Tasting Evening
April 27, 2024
L'Horizon Beach Hotel & Spa is excited to host an exclusive wine dinner on 27th April with Villa Saletta, the Tuscan vineyard owned by Julia and Guy Hands.
Embark on a culinary experience with a five-course tasting menu expertly paired with four exquisite wines from the award-winning Estate.